A big part of getting ready for the big day is baking.
I have not started that but I did make a batch of cookies to take to a lunch.
I saw these chips in the holiday baking section of a local grocery store and thought I'd give them a try. (The Pumpkin Spice chips...not the Butterscotch chips.)
I did not find the recipes on the back appealing, though. One was for Pumpkin Spice Molasses Cookies and the other was for Pumpkin Spice Blondie Cookie Bars. So, I got out my package of butterscotch chips and used the recipe for Oatmeal Scotchies.
I would call Oatmeal Scotchies my 'go to' cookies so I always have a package of chips in the cupboard.
I have almost enough cookie sheets to hold all the dough. There are two in the oven but I needed to refill those to complete the batch.
My husband does not like pumpkin so he was so disappointed when he came through the kitchen and saw this.
A few Hershey Kisses and a cute cookie plate and I was off to my dish-to-pass lunch.
23 days remaining.